Banana Raagi pancakes

This is perfect breakfast to give to munch since they are teething.

1/2 cup raagi flour
2 teaspoons wheat flour
milk or formula as needed
palm sugar to taste...do not add too much
1 tablespoon Butter
1/2 banana

Melt butter and mix the flours with milk or formula, sugar and melted butter. The consistency should be such that it coats the back of the spoon well. Just like dosa batter. Take the banana and chop it into tiny pieces or mash it in the batter. Heat a nonstick pan. Melt a little butter in the pan(optional). Take a spoon of the batter and pour the batter onto the pan. You can make about 3inch diameter sized pancakes. Let cook and turn once the edge comes off the pan. Cook for another minute.

This makes about 8 3-inch diameter pancakes. If these are not palatable to your baby, soak and then mash them up with milk or formula and feed as regular food.